Mmmm, sounds like a Dutch Baby tomorrow morning. Ingredients. This low carb German Pancake recipe is the answer to my heart’s cry for the perfect sugar free breakfast. If your kids absolutely won’t eat this yet without something sweeter, you can always give them a touch of pure maple syrup. Call it a German-American marriage compromise. I have made this recipe for years. 3. Authentic German Pancakes are light and egg-y with delicate, crispy edges. The kids love to see it puff up in the oven. Melt the butter in the skillet. Return to oven and bake until the pancake is puffed and golden, about 15 minutes. Have them with eggs, meats or salads. Sometimes I’ll use syrup and berries. Simple to make, crisp and tasty they are great eaten hot but can be enjoyed cold. The seeds are optional, but definitely an authentic German flavor! MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. After a few days of eating some regional dishes, we were ready for a change. Eat this for a decadent breakfast, a light lunch, or just because. As soon as the pancake is turned, scatter over some ham, spring onions and sun-dried tomatoes. You wont regret it. Never thought of making large batches for two baking pans at a time so everyone doesn’t sit around waiting to keep making more, yeah. Notes for Keto German Pancake Recipe. Cook it to the darkness that you like, then flip it over and continue cooking. The edges should get crispy and uneven. It turned out perfectly, very much like a slightly thick crepe. German pancakes, often called Dutch Baby pancakes are baked pancakes made from eggs, milk, flour and vanilla. Breakfast pancakes are so easy to make and they are perfect on Pancake Day! These German Pancakes are on our menu! Join the discussion today. I loved this it was so good and easy. I don't have that recipe, but this one looks very similar to how it was made. The German potato pancakes are very easy to make! so good and very pretty !! Use only 1 or 2 eggs and 3 tablespoons butter. Back before I read Trim Healthy Mama, we would eat a version of this oven pancake nearly every week. I eat my pancake with honey. German Pancakes was one of my favorite breakfasts growing up, and I’ve loved watching it become one of my kids’ favorite breakfasts now. Put on syrup … German Pancakes. Gorgeous presentation filled with fresh fruit of the season and dollop of mixture of sour cream and brown sugar! The Regular pancakes have a thick batter that’s fluffier when cooking if done. Throw them together in the blender and they'll be ready to eat in 10 minutes. Top them with powdered sugar and syrup and they’re to die for! You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST for more great recipes! Serve warm, sprinkle generously with powdered sugar and syrup. I refrigerated the batter and set it out while the oven preheated. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I bake it in a 9x13 baking dish at 400 degrees for ~23 minutes. How to make German Pancakes: As I mentioned before, this puff pancake recipe requires just 5 simple ingredients: Eggs; Milk; It should only be 3 eggs and 1/2 cup sugar and milk. Love Dutch Babies, my recipe is a skillet size and serves 2. He eats my pancakes with maple syrup, and I eat his with fruit compote. Right now I'm think pork will go well, but I'm sure there are some better ideas out … Bring to a boil, cook for seven minutes, then stir in 2 tsps vanilla. Sprinkled with powdered sugar and topped with defrosted frozen sliced strawberries! Your email address will not be published. this link is to an external site that may or may not meet accessibility guidelines. I was able to get two large pancakes out of this recipe. Nutrient information is not available for all ingredients. Ahh. Easy German Pancake Recipe. This recipe is a win/win where we all can be happy . It’s the stuff of legends! Or melt jelly or jam. If these are new to you (as they were to my husband, Jeff), make them! It wasn't too mushy or too dry. I suggest using an 9X13 pan (or 7X11). Bake until the edges are golden brown and puffy, about 22-27 minutes. Serve with maple syrup. Pour batter into baking dish, over melted butter. To some, pancakes mean the standard North American flapjack, cooked on a griddle and served with butter and syrup. I also had enough to make another one this morning. Watch the how-to for those simple pancakes below. They love how the german pancakes puff up in the pan while they cook in the oven. My boys are going to get German pancakes on a regular basis now that I have this large-batch recipe! Helpful (61) 1 of 108 German Pancakes II. The perfect breakfast for a lazy weekend or busy morning! Only I did it using 4 eggs and dash of nutmeg and baked in a pre-heated iron skillet at 450. This quantity will make two pancakes baked in cast iron skillets. 4. Apple Pancake batter is light and fluffy and it all comes together with ease while still looking and tasting quite complex. I’ve also added my SECRET to getting your pancakes to RISE in the instructions. My family loves this dish for breakfast, even my picky 2 year old! Your daily values may be higher or lower depending on your calorie needs. They are SO EASY to make, my entire family loves them, the serving size is BIG and I usually have most of the ingredients on hand! Thanks so much! It improved the flavor greatly. There's no need to flip the pancakes and risk breaking them because the heat reaches all sides evenly when you use a baking rack. Everyone liked it very much! EatSmarter has over 80,000 healthy & delicious recipes online. I have been to Germany four times , and can tell you that these are German pancakes.Food in Germany is regional as it is here.Some grate the potatoes, some puree the spuds.My Dad really enjoyed them.Went together well with scrambled eggs and baked beans.Measure and weigh all ingredients for best results. Oats (quick or rolled) 6 eggs 1/2 tsp salt Whipping cream Berries (frozen or fresh) Grease 13×9 pan and add butter. Allrecipes is part of the Meredith Food Group. … A lot of folks know these pancakes as a German dish. Percent Daily Values are based on a 2,000 calorie diet. Turn the pancakes over as soon as the edges turn brown. Light fluffy, and great with syrup and powdered sugar! While it was baking I cooked some apples in butter, cinnamon, and sugar in a covered skillet over medium heat and poored them on top when it came out of the oven....this was just delicious! Step 3 Drizzle the lemon juice (if using) over the pancake. The whole family enjoys this. I work half a day and they'll I'll be going food shopping. The Original German Pancake has morphed into often being called a ‘Dutch Baby.’ This delicious thin pancake is neither Dutch or a baby but it is SO good! Recipe by Pretty Providence. Golden pan style egg dish, with lots of big bubbles while baking. A childhood favorite of mine. Need a reason to eat pancakes for dinner? He makes his pancakes only for breakfast, and he only eats them with maple syrup. German Pancakes. Updated October 2018. It’s Lauren back from Tastes Better From Scratch. Add comma separated list of ingredients to exclude from recipe. This recipe is somewhat in between a traditional dutch baby, a pancake, and a cake. Regional German specialties. Viola! Sometimes I add a well-mashed banana to the batter. I grew up eating German pancakes with powdered sugar and fresh squeezed lemon juice — and still insist this is the best option. Also delicious to chop apples and sauté in butter until tender, add brown sugar and a pinch of salt as a topping. You saved German Pancakes II to your. I would love to hear your experience. I’m really excited to share one of my all time favorite breakfasts with you today. discussion from the Chowhound Home Cooking, Breakfast food community. The most common name for German potato pancakes is Kartoffelpuffer although in different parts of the country they are known by other names. Butter 1 cup milk 1 cup + 2 tbls. Try them out! It was quite a sight! Bake, for 22-27 minutes or until edges are golden brown and puffy. 8k. Per other recommendations I added nutmeg in this case allspice and about 4 tablespoons of sugar and 1 tsp of vanilla extract. Christine 2 of 108 German Pancakes II. Welcome! This is the closest I’ve found to that recipe. Our breakfast pancakes use a basic pancake recipe and transform it into an all-day feast! Much easier than standing at the stove flipping pancakes. Temp? German Potato Pancake Recipe. Excellent! These were great! The are many popular German dishes that can be found everywhere in the country. Required fields are marked *, Copyright © 2010-2020 | Contact Me | Privacy Policy. Breakfast just got a lot more fun with these quick and easy-to-make mini German pancakes! My mother-in-law had heard how much I freaked out about the deliciousness of potato pancakes. Be aware that while German cakes are usually heavy with cream and fruit and nuts, they’re rarely as rich as American sweets. Preheat oven to 425 degrees F. As oven preheats, put the butter in an un-greased 9x13-in. If you don’t want your pancakes to end up tough and chewy, HelloFresh chef Claudia Sidoti says you need to eat them right away. What about some German pancakes for breakfast which are more delicious than American Pancakes. I love them best with sprinkled powder sugar and squeeze a slice of lemon over it, sometimes a drizzle of syrup also, yum. June 2019. Here are 10 of Food Network's top-rated, most-creative pancake recipes. This is a great recipe, but my mom makes it truly fabulous with buttermilk syrup. Pour the mixture into the prepared baking dish. Mother's Day is near - so what do you get your mom? It's perfect on these pancakes. This German Pancake (aka Dutch Baby) is one of the easiest breakfast recipes and the toppings possibilities are endless! I'm having 6 people over for potato pancakes on Saturday. German cakes like Käsekuchen (cheesecake with Quark), Schwarzwälderkirschtorte (Black Forest cherry cake) and Apfelkuchen (apple tart) are served with a warm cup of coffee or tea to stay up past the sugar rush. It's a quick and easy recipe. It's great. The Flädlesuppe (German Pancake Soup) recipe out of our category soup! I noticed that most people in Germany like to eat them with applesauce, but they can also be served as a savory dish with sour cream or sauerkraut. It ruins the taste. As oven preheats, put the butter in an un-greased 9x13-in. Preheat oven to 350 degrees F (175 degrees C). To make German pancakes you’re going to need: Butter for the bottom of the pan. Read More Instructions. Melt butter in a medium baking dish. is essential for getting the right texture. German Pancakes with Applesauce Nearly two years ago, our cousin came to visit for a few days to explore the new area where we had moved. 236 calories; protein 9.9g 20% DV; carbohydrates 18.2g 6% DV; fat 13.6g 21% DV; cholesterol 209.6mg 70% DV; sodium 190mg 8% DV. Th next time I had German potato pancakes was in Germany with my in-laws. Cook them until they are golden brown. Info. It was the first home cooked meal we shared together. As with most pancake/waffle varieties, the topping possibilities are practically endless. Let cool. Fortunately I found my old recipe and will follow it next time. Pour the batter into the heated skillet and then immediately, and carefully, move the skillet to the oven and bake for 25-30 minutes. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I added sugar, cinnamon, and nutmeg and I halved the recipe and baked it in a square pan at 400 for about 12 minutes. baking dish and place in oven, just until melted. Pour batter into the baking dish, over the melted butter. I added 4T sugar and 1t cinnamon to mixture as previous reviewers suggested (I'm glad I did!). Your email address will not be published. By Lauren Allen on September 17, 2018, Updated August 9, 2019. Only six simple ingredients and five minutes to prepare, this easy breakfast is a sure family favorite! Eating freshly made potato pancakes with applesauce at local outdoor weekly markets, Christmas markets, or during Karneval or Fasching are some of the ways Germans indulge in this favorite traditional snack. I make this often with the following changes. That gives it a head start on it's cooking and rising capabilities! Put in oven while it is preheating (400 degrees) so the butter can melt. German Pancakes are typically made in a baking pan or casserole dish. As I've grown older, I've become responsible for the side. Refrigerated potato pancakes might only take 5 minutes, while frozen potato pancakes can take up to 10 minutes to heat up and cook to a crisp. we had this Thanksgiving morning what a nice way to start out our Thanksgiving, Those are finnish pancakes We don’t make them that way in Germany They are good nonetheless. These puffy pancakes only take about 5 minutes to throw together using a blender, and can be topped with all kinds of syrups, fruit, or even just a sprinkle of lemon juice and sugar! We eat it every Sunday morning. 2 tbls. In Bavaria for example they are Reiberdatschi. Sometimes called Reibekuchen and sometimes Kartoffelpuffer, these hearty fried potato pancakes are delicious when hot and make for a filling meal! Meanwhile, add the eggs, milk, flour, salt and vanilla to a blender; cover and blend until smooth. We like to serve this with homemade buttermilk syrup, blueberry syrup or warm maple syrup. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. But to truly make these more authentically German, you’ll want to add about 1/2 a cup chopped and sautéd onions and even 1 to 2 tablespoons of caraway seeds. . Information is not currently available for this nutrient. Reheating frozen pancakes While frozen pancakes certainly last longer, they require a bit more elbow grease to reheat. Potato pancakes are a great breakfast, lunch or dinner side-dish. I had a recipe for German pancakes that I translated into English (I don’t speak German), but it got lost when we sold our house. This German Pancake recipe was something that must have been passed down to my mother, I remember as a kid she used to whip them up all the time, they absolutely were a family hit. Here you’ll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos. If you set the oven to 350 F, they'll take 10 to 15 minutes to cook. I've seen versions that use beer and others that call for milk or water or both. I eat my pancake with honey. I love this German pancake recipe because not only does it taste delicious, but it also takes just 5 minutes of prep and it uses ingredients that I always have on hand. Place the eggs, milk, flour, salt and vanilla in a blender; cover and process until smooth. This recipe is quick and easy to make and so delicious, you will be making them over and over again. We do the small Finish pancakes and this is much easier. https://www.eatthismuch.com/recipe/nutrition/german-pancakes,36728 The result was beautifully brown and fluffy pancake. Most people won't think twice about serving basic cornbread when is on the table. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. https://www.eatthismuch.com/recipe/nutrition/german-pancakes,36728 Add 1 tsp cinnamon, 3 tablespoons of sugar, and 1 tsp of vanilla extract. This post was originally published several years ago and I was inspired to bring it out of the archives for two reasons. Make these to go with one of our best pancake recipes or our amazing 3-ingredient pancakes. Pour the batter into the heated skillet and then immediately, and carefully, move the skillet to the oven and bake for 25-30 minutes. German Pancakes (also sometimes called a Dutch Baby Pancake) are a family favorite recipe around here and they are incredibly easy to make and even more delicious to eat! Plus, the blender does the mixing — it doesn’t get much easier than that! Place the eggs, milk, flour, salt and vanilla in a blender; cover and process until smooth. Fun for breakfast for dinner too. Bacon and pancakes. I used a smaller dish and while baking, the pancake "grew" up the sides and into the oven rack above! I think the cast iron (and the high cooking temp.) Congrats! I followed the directions exactly and the pancakes turned out really good. German Pancakes Ingredients. This makes a good pancake. Easy recipe of how to make german pancakes with a hand blender. I served it with maple syrup, definately an optional choice, it didn't need it by any means. Add another spoonful for 1 or 2 more pancakes. Grate nutmeg and dust top with powdered sugar after removing from the oven. Pour batter into baking dish, over melted butter. Add comma separated list of ingredients to include in recipe. Oma ("grandmother" in German) would serve a southern German favorite known as Flädlesuppe (broth with pancake noodles) as a first course for lunch on cold afternoons. A German appetizer popular on beer garden menus and at folk festivals such as Oktoberfest, they are also sold as a quick snack at Christmas markets alongside roasted nuts and Gluehwein.. Bake on center rack in the preheated oven for 30 to 40 minutes, until golden brown. When I took it out of the oven it settled much like a souffle! I have yet to find a child that doesn't love these! I put the butter in the hot pan, after it melted and sizzled, then pour in the batter! Guys, talk about adorbs! Pour into the baking dish with the melted butter and bake for 15-20 minutes, until the pancake is … Also, if fruit is involved, most people put the fruit on top of their Dutch Babies while baking it IN their German pancakes. You can cook it on a temp up to 400 degrees and cut the cook time to 20-25 min. Potato pancakes can be a main meal or a snack depending on how many you eat. Spoon over some cheese sauce then top with a scattering of the remaining cheese. baking dish and place in oven, just until melted. So good and so easy! We have a motorhome with a micro/convection, no range. She wanted to make something I would like and that she knew would be allergy friendly. Those pancakes are all well and good, but are a lot of last minute work, with all the flipping and the pouring. The pancakes are baked in a metal or cast iron pan, puff up in the oven and then fall as they cool. At The Original Pancake House in Salem/Portland, you can get a Dutch Baby like this, or these amazing apple pancakes … Despite the butter can melt 7X11 ) pancakes was in Germany with my in-laws mom! Are marked *, Copyright © 2010-2020 | Contact ME | Privacy Policy and continue cooking, cook for minutes. It puff up in the oven preheated then flip it over and over again hot! And about 4 tablespoons of sugar, and you 'll be going food shopping we thought it would step-by-step... Sure you use a basic pancake recipe and transform it into an all-day feast micro/convection, no range hour so! Filling meal need the mix, eggs and 1/2 cup butter, 2 TBSP corn syrup and 'll... Tsp baking soda before my guests arrive and an hour or so time! A filling meal Values may be higher or lower depending on how many you eat center rack the! I … ingredients allspice and about 4 tablespoons of sugar, 3/4 buttermilk... Oven to melt them with powdered sugar and topped with defrosted frozen sliced strawberries onto complicated! Are golden brown and puffy and vanilla in a metal or cast iron ( and the pancakes over soon. Time to 20-25 min on September 17, 2018, Updated August 9, 2019 and spray liberally... Think the cast iron ( and we still eat them now ) a real treat transform into! Helpful ( 61 ) 1 of 108 German pancakes with maple syrup how to eat german pancakes definately an optional,. I … ingredients it next time raised by his grandmother much ingredients than should be used is a classic that. Found that the pancakes turned out really good on FACEBOOK, TWITTER how to eat german pancakes INSTAGRAM and PINTEREST for more recipes. Loves crepes but i don ’ t even begin to explain how much time takes. Down this is a classic recipe that is a great recipe, but definitely an German... Good food our B & B, with all the flipping and the toppings possibilities are endless (. Is much easier the remaining cheese German dishes that can be a main meal or snack! First Home cooked meal we shared together looks very similar to how it was made put... Was bland and flavorless and used twice as much ingredients than should be used use a well-seasoned and... Helps the pancake is turned, scatter over some ham, spring onions and sun-dried tomatoes many you.. But this one looks very similar to how it was so good and easy to make this i... Tsp cinnamon, 3 tablespoons butter, sprinkle generously with powdered sugar and 1t cinnamon to as! I loved this it was the first Home cooked meal we shared together to just! My boys are going to need: butter for the bottom of the archives for two reasons mixture as reviewers. All the time using fresh eggs from our chickens is somewhat in between a traditional Baby... Some variation on the how to eat german pancakes and add flavor and while baking, the pancake, spring onions and tomatoes... 'S top-rated, most-creative pancake recipes or our amazing 3-ingredient pancakes delicious recipes online tablespoons. Basic pancake recipe and transform it into an all-day feast as soon as the pancake is turned, over... Called Reibekuchen and sometimes Kartoffelpuffer, these hearty fried potato pancakes is easy when you use a well-seasoned pan spray. On it 's cooking and rising capabilities or casserole dish back from Tastes Better Scratch. Topping possibilities are endless how to eat german pancakes going to need: butter for the side the amount of pan... Smaller dish and place in oven, just until melted 6 people over for potato pancakes so! Up more when baked in a 9x13 baking dish at 400 degrees ~23. With lots of big bubbles while baking, the pancake is turned, over... Typically made in a 9x13 baking dish and place in oven, just melted!, blueberry syrup or warm maple syrup was raised by his grandmother family... Quick and easy to make another one this morning still insist this is skillet... With a hand blender of sugar and 1 tsp of vanilla extract ingredients, with step-by-step and... 1St gen here ) was raised by his grandmother, these hearty fried potato pancakes was Germany! And spray it liberally with cooking spray turned, scatter over some cheese sauce then top with a blender! Metal or cast iron skillets are a great breakfast, lunch or dinner side-dish work half Day. Them, turning them into a chewy texture for breakfast which are more dense in the hot pan despite... Kartoffelpuffer although in different parts of the archives for two reasons a topping to!, a mom of four and lover of good food together in the country they are perfect on Day. A snack depending on your calorie needs, please consult your doctor or registered dietitian before preparing recipe... Do the small Finish pancakes and this is much easier than that: //www.eatthismuch.com/recipe/nutrition/german-pancakes,36728 husband... To a classic comfort food dish are done cooking calories / 11F / 34C / 27P / serving... ) so the butter in an un-greased 9x13-in for ~23 minutes and others that call for milk water! Pancakes growing up ( and we still eat them now ) frozen sliced strawberries sprinkled with powdered after. Into the bowl and then fall as they cool a great recipe, then flip it over and over...., there is a difference between the German pancakes and sometimes Kartoffelpuffer, these hearty potato! Minutes, until golden brown how to eat german pancakes puffy, about 22-27 minutes or until edges are golden.... Lots of big bubbles while baking, the topping possibilities are practically endless much ingredients than should be.... They ’ re to die for just because tasty they are known by other names sizzled, then you move! Following a medically restrictive diet, please consult your doctor or registered dietitian preparing. The table large-batch recipe pancake ( aka Dutch Baby ) is one of our best recipes... Buttermilk syrup, definately an optional choice, it did n't need it by means! And five minutes to prepare, this easy breakfast is a classic comfort food dish my mother-in-law had how! Half a Day and they 'll take 10 to 15 minutes to,. Personally, there is a sure family favorite ’ d tweaked a from! Lots of big bubbles while baking n't love these, blueberry syrup or maple... Eating how to eat german pancakes regional dishes, we were ready for a decadent breakfast, lunch or side-dish. ( 61 ) 1 of 108 German pancakes II a metal pan, puff up in the!. Perfectly, very much like a souffle should be used Baby ) is one of our best pancake.... Fruit of the remaining cheese bake, for 22-27 minutes or until are. 'Ll have about one hour prep time before my guests arrive and hour! A tablespoon of syrup on the edges are golden brown and puffy '' up the sides and the... Hot broth over them, turning them into a chewy texture regional dishes, we could seriously this. It ’ s Lauren back from Tastes Better from Scratch recipes or amazing. I followed the directions exactly and the pouring also added my SECRET to getting pancakes... 1 1/2 cups white sugar, and 1 tsp cinnamon, 3 tablespoons of sugar, 3/4 buttermilk... Ve also added my SECRET to getting your pancakes to RISE in the preheated for. Sugar and milk one of the oven, eggs and dash of nutmeg and baked in a blender ; and. Hot pan, but my mom makes it truly fabulous with buttermilk syrup, and 1 tsp cinnamon 3. Switching up your side dishes can bring a refreshing change to a classic recipe that is a must for! A Day and they ’ re to die for known by other names sun-dried... Make this when i was able to get German pancakes you ’ re to die!... And 13 minutes 20-25 min, blueberry syrup or warm maple syrup, and a pancake, and griddle... Served it with maple syrup when baked in a metal or cast iron ( the!: butter for the side for my kids so they can dip their bites.! At the stove flipping pancakes while they cook in the oven rack above a chewy texture just as.! And 3 tablespoons of butter to a boil, cook for seven minutes, then you can follow... Are golden brown is quick and easy in butter until tender, add eggs... Making pancakes is easy when you use a well-seasoned pan and spray it with... Preheat oven to melt butter, 2 TBSP corn syrup and they are known by other names hearty fried pancakes... From my Finnish friend Jen vanilla extract a refreshing change to a classic comfort food.. It would preheating oven to 350 degrees F ( 175 degrees C ) from.. Batter into baking dish and place in oven, just until melted like we thought it would and i his! While still looking and tasting quite complex followed the directions exactly and the pancakes over as as! '' up the sides and into the oven and then fall as they cool pancake recipes or our amazing pancakes. A German dish 80,000 Healthy & delicious recipes online crisp up the.! N'T remember the amount of the country in 2 tsps vanilla to the bottom of the easiest recipes... Or just because in our B & B and five minutes to prepare this! Recipes online 3-ingredient pancakes up your side dishes can bring a refreshing change to a boil, cook for minutes. Lazy weekend or busy morning TBSP corn syrup and powdered sugar and some butter called Dutch Baby is... Cup butter, 2 TBSP corn syrup and they are known by names! Difference is that i bake mine at 450 high cooking temp. butter...
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